At the Three Horseshoes we take our food seriously

That’s why you’ll find:

  • Quality, seasonal, well sourced ingredients, freshly prepared for the best flavour
  • Scotch beef, English lamb, free range pork & sausages, daily fresh fish, home cut chips, fresh veg, chunky sandwiches, fabulous homemade puds, gourmet burgers, rotisserie chicken, bubble & squeak, Sunday roasts
  • The same care goes into every dish whether a quick snack at the bar or a special occasion dinner

It’s all delicious

Our pub is your pub, we’ll suit all your party requirements and design menus to suit your taste and budget. Birthday dinners in the restaurant, finger buffets in the bar, breakfast meetings in our private room, celebration lunches. You name it we’ll cook for it!

Situated next to the church, we can offer professional catering for all occasions

Please book in advance on 01784 455014

Sample Menu

Sunday Lunch – two courses £17.95

Today's homemade soup


Chicken & ham hock terrine, piccalilli, parsley butter, toasted sourdough


Deep fried, herb crumbed brie, mixed leaves, cranberry compote


Swedish style prawn cocktail, smoked salmon, pickled cucumber, shallots, lemon & dill crème fraiche


Cod, smoked salmon & chive fishcakes, mixed leaves, garlic mayonnaise


BBQ pork ribs, spring onion


Sautéed wild mushrooms & Serrano ham on toast, shaved parmesan


Feta cheese, broccoli, butternut squash & avocado salad, spinach, blueberries & soya beans, garlic, lemon & yoghut dressing


Roast rump of Surrey Farm beef, Yorkshire pudding & roast potatoes - £2.00 Supplement


Twice cooked belly of pork, creamy mash, apple sauce, crackling, red wine jus


Roast Cornish lamb, apricot & mint stuffing, roast potatoes, rosemary & garlic sauce


Rotisserie chicken, sage & onion stuffing, chipolatas, bread sauce & roast potatoes


Braised crispy Gressingham duck, spring onion mash, flageolet bean & thyme sauce


Grilled fillet of Sea bream, herb crushed potatoes, crayfish, clam, bok choi, caper & lobster cream sauce


Chicken, leek & pea pie, breadcrumb, oat & herb crust, creamy mash, tarragon gravy


All served with fresh vegetables


Sweet potato, spinach & field mushroom Wellington, creamed lentils & tarragon


To Share

Hot garlic & herb ciabatta



Marinated olives, sun blushed tomatoes & feta, beetroot houmous, taramasalata & tzatziki with warmed flat bread



Baked Camembert, rosemary, garlic & wine, crudités & ciabatta, cranberry relish



Sandwiches & other dishes – available in the bar

All served on granary, with a bowl of soup or salad or home cut chips

Chilli crab & spring onion with mayonnaise

Brie, cranberry & crunchy vegetables on granary

Crispy bacon, stilton, avocado & ciabatta






Lentil, spinach, broad bean & beetroot salad with spiced halloumi


James Lally's Cumberland sausages, colcannon mash, onion gravy



Fish & chips, home battered fillet of today’s fresh fish with chips & mushy peas



Sautéed potato gnocchi, butternut squash, spinach, feta & roasted red peppers



10oz Surrey farm rump steak, home cut chips, green peppercorn sauce, slow roasted plum tomatoes & onion rings



Our Gourmet Burger – with Scotch beef, grilled bacon & mature Cheddar, home cut chips

or our veggie option with roasted peppers, grilled goats cheese, rocket, beef tomato & guacamole



Side Orders 
Potato gratin, Home cut chips, 
Colcannon mash, Seasonal green vegetables, 
House salad, Rocket and parmesan salad



Allergy information is available, please ask a member of our team